Welcome to Cucina.gr

5th Premier Gastronomy Festival - Completed

Gastronomy Essentials - Press Release

5th Premier Gastronomy Festival - Completed

On 20th of November 2016 5th Gastronomy Festival was completed in Premier Luxury Mountain Resort in Bansko, Bulgaria .

This wonderful celebration of flavors is an established annual event for the famous Ski Resort and is becoming more and more popular each year.

This year the valued guests of Premier had the opportunity to travel among and discover plenty of different cuisines from all over the world within 3 weeks.

Le Cordon Bleu Paris

A new campus for summer 2016

Le Cordon Bleu Paris

Le Cordon Bleu, the world's leading network of Culinary Arts and Hotel Management institutes, opened its new Paris school on June 22, 2016.

Overlooking the Seine river and the Statue of Liberty, Le Cordon Bleu sits alongside Beaugrenelle shopping centre, near the Eiffel Tower.

With an ever increasing demand for training programmes in the Culinary Arts and wine, hotel and restaurant management, Le Cordon Bleu will welcome more than 1000 students every year.

Gastronomy Essentials - Press Release

Ecole Ritz Escoffier Paris. Tradition Meets Evolution

Gastronomy Essentials - Press Release

After three years of renovation and just a few weeks before Ritz Paris reopens in 5th of June, Christophe Messina, Pastry Chef at Ecole Ritz Escoffier, visited Athens for a unique pastry demonstration.

The first official reappearance of Ritz Paris and Ecole Ritz Escoffier worldwide, included a two-day seminar for Greek Pastry Chefs, which took place successfully on 10th and 11th of May, at Odos Kassandras venue, Votanikos area, in Athens/Greece.

Alex Atala Reacts to Brazil's Foie Gras Ban

Calls it "Absurd"

Alex Atala Reacts to Brazil's Foie Gras Ban

Reactions to the ban of the production and sale of foie gras in Sao Paolo have been polarised.

2 Michelin starred chef Alex Atala, of Sao Paulo restaurant D.O.M., currently 9th position on the World’s 50 Best Restaurants list, called the ban "absurd".

The city’s restaurants will have 45 days to adapt to the new ruling, after which they will receive a heavy fine should foie gras appear on their menu.

New Gastro-Art Show in Ibiza is Open

By The Adria Brothers'

New Gastro-Art Show in Ibiza is Open

Heart in Ibiza, the new collaboration between the world famous Adria brothers and the equally famous Cirque du Soleil performance group, is now open and they’re already taking bookings using their usual ticketing style system.

A place that promises the crazy collision of music, art, performance, dance and of course the mind bending gastronomy of the Adria’s, Heart is set to be one of the most exciting, albeit a little confusing, openings of the year.