Thuries Gastronomie Magazine: April 2017
No.1 Gastronomic Magazine in the world
Professional Publications - Magazines
Thuries Gastronomie - In association with Cucina.gr
Collaboration of Cucina.gr with the greatest gastronomy magazine in the world, the French
The magazine 'Thuries Gastronomie' publishes since many years, each month, the most modern developments in gastronomy worldwide.
Through this magazine you have the chance to be informed about the last trends on new dishes, foods and sweets, about modern dishes set-up, wine etiquettes, interviews of big French Chef, exhibitions and competitions that take place each year in Europe, and much more.
Now, you can subscribe and receive at your home, each month, the issue released in France.
Number of Issues per year = 10 (two are bimestrials - January/February and July/August)
Fill in the application to subscribe to this unique French publication.
Annual cost for 10 Thuries Gastronomie Magazine Issues: 160€
Photos: Issue - April 2017