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"CHAMPAGNE vs TSIPOURO"

By "OREXIS" in Santorini

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The 4th Gastromolecular Party was presented by "OREXIS" team on 23rd July 2014, in a marvelous Hotel, at Oia, in Santorini, named "KATIKIES" Hotel.

Degustation Menu was served for 40 lucky clients of Hotel Brain where "KATIKIES" Hotel belongs and the unique concept presented was "CHAMPAGNE vs TSIPOURO".

Stay tuned to find out more of the upcoming events of "OREXIS" team.

Find below the Degustation Menu and the video from the event.

"OREXIS" team contact: Harry Haralambidis (tel. : +30 6972444820 & haralambidis@mail.com )

DEGUSTATION MENU



GREEK SALAD – Orexi’s way
BUBBLE DRING & HUMBLE EAT – Champagne| Beetroot | Mackerel | Santorini’s Fava
GREEK MOJO & HIGH HEEL BITES – Tsipouro | Lemon | Oysters | Dips
SMOKEY BUBBLES & MAMA’S POT – Champagne | Smoke | Deconstructed ‘Stifado’ stew
GOLDEN BELINI – Champagne | Peach | Chocolate | Yoghurt | Sparkles | Gold


PHOTOS





VIDEO