Spanish Cuisine Festival in Athens

Arion Resort and Spa - Astir Palace

Presentations - Restaurants

 

Arion, A Luxury Collection Resort & Spa at the Astir Palace Resort in cooperation with the Embassy of Spain and Iberia Airlines will host the first Spanish cuisine Festival, at The Grill Room restaurant from 6 to 14 May 2011.

Sergio Alonso, Executive Chef and Juanjo Claramunt, Assistant to the Executive Chef from the hotel The Westin Valencia will be our guides on a journey through exploring cuisines from all corners of the country.

They have created a specialty menu with symbolic dishes of Spain (see Photos).

The Spanish Cuisine Festival will be surrounded by classical Flamenco dancing, music and lyrics from the Andalucian area. This combination of cuisine and dance will surely raise the passion and interest of the guests for the Spanish Gastronomical Cuisine.

The Astir Palace Resort, home of the hotels Arion, A Luxury Collection Resort & Spa and The Westin Athens, this past March hosted a Thai Food Festival with great success and has opened a new roadway to Athens for future gastronomical events.

Take the opportunity to taste authentic tapas as gazpacho from strawberry, apple and sausage with mushrooms morellan, Iberian ham, paella Valenciana with chicken and rabbit and get to know one of the biggest houses of sparkling wines worldwide. Freixenet Sparkling wines are characterised by the term cava,because they are produced by the traditional method that is applied in Champagne.

They are distinguished by their fine taste, freshness and delicate aromas. Take the opportunity to taste and more.


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Information

Daily from 19.00 - 00.00 pm
Weekends from 13.00 - 16.00 and 19.00 - 00.00

For reservations and more information, please contact:
Astir Palace Resort
Apollonos 40, - 16671 Vouliagmeni, Athens
Tel.: (+30) 210 8902 000
email: arion.concierge@starwoodhotels.com

Source: www.arionresortathens.com