Seminars
Le Cordon Bleu - 3-day "High-level" training
WARM & COLD BUFFET FOR LUXURY & RESORT HOTELS
Seminars - Abroad
19-21 NOVEMBER 2014
EXECUTIVE CHEF REGINALD IOOS
"GASTRONOMY ESSENTIALS TRAINING"
B' SEMESTER 2014
Le Cordon Bleu London, will demonstrate a 3-day "High-level" training for
professional Chefs, cooks and F&B Managers, within November (19-21/11),
with theme: "WARM & COLD BUFFET FOR LUXURY & RESORT HOTELS".
Outline Program
Chef Reginald Ioos
Demonstrator of this program, will be Chef Reginald Ioos, who was at the 2** Michelin-star restaurant at
the 5***** five-star Radisson Hotel in Brussels.
He became a Head Chef Lecturer in 2008 and a Private Chef, as a former member of the French government,
who has been cooking, for a number of French ministers.
Chef Ioos joined Le Cordon Bleu’s team of Teaching Chefs in 2013.
TRAINING PROGRAM COST
The cost of the 3-day training Program (18h training) is : €440/person
The payment can be made via bank transfer or Credit Card.
Limited seats. Book now!
EARLY BOOKING DISCOUNT 20% FOR ALL REGISTRATIONS UNTIL 30th SEPTEMBER 2014!!!
REGISTRATION FORM
For validating your participation you must fill in the
("REGISTRATION FORM") and e-mail it at gastronomy_essentials@mail.com
ACCOMMODATION – SPECIAL RATES TO PARTICIPANTS
Premier Luxury Mountain Resort Hotel
(http://www.banskohotelpremier.com/home.html) in Bansko/Bulgaria offers "Special Rates" to Participants!
Special room rates:
Single: 98 BGN per night - €50
Double: 121 BGN per night - €62
The above rates are per room per night and include breakfast, free use of Victoria Spa, free Wi-Fi and free parking.
They are only valid for the participants in the seminars and their escorts.
3rd PREMIER GASTRONOMY FESTIVAL
Training, will be included in the activities, of the "3rd Premier Gastronomy Festival" were participants
will have the opportunity of tasting some Fine dining "Degustation Menus" from various Chefs around the world.
Please find the Schedule of the Festival, Chefs and their "Degustation Menus" here:
http://www.premierfoodfestival.com/schedule.html
Download
Reservation Form
and send by e-mail to
reservations@premiermountainresort.com
CONTACT
For reservations or additional information please contact Mr. Harry Haralambidis (+30)6972444820 or via e-mail at:
gastronomy_essentials@mail.com
Premier Luxury Mountain Resort
11, Karamanitza str. P.O. Box 73, 2770 Bansko, Bulgaria
(www.banskohotelpremier.com)
ORGANIZERS
